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Appetizing raclette cheese slices or mild gouda at its best: the cheese cutter produces even slices of cheese– choice of 2 mm or 4 mm. – For soft and semi-hard cheese slices in 2 mm or 4 mm thickness – Replaceable cutting wires (art. no.: 13695 with 2 spare wires) 20 year guarantee – Ergonomically…
Use this cheese slicer to effortlessly and quickly produce Parmesan flakes or evenly sliced Gruyère. Also suitable for chocolate! – For hard and semi-hard cheese – Ergonomically shaped handle – L 7,5 cm, W 2,9 cm, H 22,8 cm – High-grade stainless steel plastic – Dishwasher safe
The ergonomic design takes all the effort out of pressing aromatic cloves while the integrated scraper ensures zero-waste garlic paste for seasoning! Cleaning too becomes child play thanks to the automatic swing-out sieve insert. integrated scraper less effort thanks to the special perforation also suitable for pressing unpeeled cloves automatic fold-out sieve insert with extra-large…
Use this small gourmet slicer to finely slice truffles, Parmesan cheese, button mushrooms and chocolate etc. directly onto the food to your own personal taste. – Ideal for use at the table – Extremely sharp blades – Easily adjustable slice thickness – Ergonomically shaped handle – Protective cap included – L 28,2 cm, W 7,0…
There’s no faster and more effortless way to cut or chop onions, garlic, salad leaves and herbs. Just the right tool for chefs and anyone who wants to be one. sharp double blade ergonomic handle L 15,0 cm, W 9,5 cm, H 4,5 cm high-grade stainless steel
Fantastic hand held slicer with finesse. With one side you can slice cheese, and with the other: truffles, mushrooms and parmesan. This has a safety blade – which is slightly curved, so it will not harm the human hand. Has a retractable blade to vary the thickness desired. 20 year guarantee
The ingenious vegetable slicer STANDO is the must-have for all those who want to slice or chop fruit and vegetables quickly and particularly safely – from fine julienne strips to perfect slices. The highlight: it is not the material being cut that is moved, but rather the cutting unit with its exchangeable cutting plates. This…
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